PRODUCTS
- 100% natural spirulina powder, Non-GMO;
- Non- irradiation, Free-Pollution, Zero Pesticide Residue;
- Complies with EU Regulations and HACCP Production Management System;
- No Animal Ingredients;
- No Preservative, No Color Additives
- Protein content no less than 62%;
- Average Fineness≈100 mesh, Fully Absorbable;
- Quality Stability， Pure impurity
Where is Green A ?
Green A spirulina powder is breeding and produced in Chenghai Lake, Yunnan province, China mainland. Chenghai lake is one of the world's only three naturally growing spirulina lakes.
- N 26°71', E 100°8' ;
- The water surface is 1503 meters above sea level;
- Lake water is sodium bicarbonate type water, salinity 9.1, PH 9-9.3.
- Its alkaline water quality and 200 kilometers without heavy industry of natural ecological environment
- Abundance of sunlight - average annual sunlight of 2700 hours with an average temperature of 18.7 degrees Celsius
Why Green A?
- Green A have their own library of algae species, and more than 100 species of algae are stored in our algae bank for research and development.
- Covering 680 acres of microalgae breeding base.
- Green A’s raw material base and the deep processing plant through GMP and HACCP certification. There is no corner of real-time quality monitoring and regulation management from raw materials to finished products.
- Green A spirulina is made of 100% natural spirulina platensis, it is safe for the intended use and produced from toxic-free spirulina. Green A microalgae powder is non- GMO, non- irradiated and contains no animal ingredients.
PHYSICAL/CHEMICAL CHARACTERISTICS
Microbial Purity
NUTRITIONAL VALUES
PACKAGE
Packaged in 25 kg per cardboard drum, or 10 kg per carton.
STORAGE
Preserved in original containers before open, use as soon as possible after opened, and keep in a cool and dark place.
SHELF LIFE
Thirty-Six (36) months when properly stored .
Expiry date is printed on package.